Our professional kitchen staff and chefs offer guests a culinary experience using carefully selected quality and healthy ingredients.
Our executive chef, László Papdi has received many professional awards including Michelin recommendations during his 15 years of
professional experience, yet he considers the time he cooked for the Queen of the United Kingdom, Elizabeth II to be one of his most memorable professional successes.
Our creative chef and innovative team bring to life the old, well-known traditional tastes in the form of bistro food specialties with some French inspiration. Our dishes are paired with high-quality fish and meat, and carefully selected vegetables to ensure gourmet moments. We offer a wide range of tasty vegan and vegetarian options, as well.