Our professional kitchen staff and chefs offer guests a culinary experience using carefully selected quality and healthy ingredients.
Our executive chef Gergő Gullner has more than 30 years of professional experience.
Our creative chef and innovative team bring to life the old, well-known traditional tastes in the form of bistro food specialties with some French inspiration. Our dishes are paired with high-quality fish and meat, and carefully selected vegetables to ensure gourmet moments. We offer a wide range of tasty vegan and vegetarian options, as well.